Orange Chocolate Truffles with Walnuts

Difficulty: 2/5

Preparation time: 20 minutes.

Ingredients (for 4 people) :

• 1 x bar 100g (70% dark) Lind orange chocolate.
• 1 x bar 50g (50% dark) chocolate.
• 1 x bar 50g milk chocolate.
• 100ml Double Cream.
• 70g Walnuts.
• (OPTIONAL 200g of dark chocolate instead of the 100g+50g+50g of chocolate)

Break up 150gr of the chocolate.

Put the cream in a saucepan and heat until almost boiling.

Add the chocolate and take the pan off the heat, stir until the chocolate has melted.

Chop the walnuts and add to the chocolate, and stir well.

Cool in the refrigerator until set.

Finely grate the remainder of the chocolate. Roll the chocolate mix into small balls, then roll in the grated chocolate. (You can use chocolate powder, both options have a really good finish)).